Preheat oven to 400°F.
Open two cans of chicken and dump Into a skillet over medium-high heat on the stove.
Add the taco seasoning and stir to combine and get warm.
Divide chicken between 6 tortillas, then add 2 Tablespoons sour cream and 3 Tablespoons grated cheese per tortilla.
Fold up tortillas into burritos as shown in the video above and place on a prepared baking sheet.
Spray each burrito lightly with cooking spray, then sprinkle lightly with salt.
Bake for 10-15 minutes or until they have reached the golden color you prefer.
