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–+ servings

Coconut Curry Sauce

Spice up your rice and beans with this delicious curry sauce. It's creamy and flavorful and just simply satisfying. Enjoy!
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Course: Sauces & Dressings
Prep Time: 5 minutes
Cook Time: 12 minutes
Servings: 8

Ingredients

  • 1 tsp coconut oil
  • 1/2 yellow onion chopped
  • 2 cloves garlic minced
  • 1/2 T flour OR 1 T tomato paste to thicken
  • 1 1/2 T curry powder
  • 1 13.5 oz can coconut milk
  • 1 T soy sauce
  • 1 T pure maple syrup
  • 1/2 tsp salt

Instructions

  • In a hot pan, sauté the onion in the oil.
  • Add the garlic, sauté for another minute then add the flour stirring to combine.
  • Add the remaining ingredients and simmer for 5 - 10 minutes.
  • Serve over roasted chickpeas, quinoa, avocado, and spinach.