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Cottage Cheese Biscuits

5 from 1 vote
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Prep Time: 5 minutes
Cook Time: 15 minutes
Servings: 8 biscuits

Ingredients

  • 2 cups flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1 cup full fat cottage cheese- blended or not blended
  • 1/3 cup buttermilk
  • 2 Tablespoons melted butter
  • 1 teaspoon honey

Instructions

  • Preheat oven to 400 ºF. Combine the ingredients in a bowl.
  • Divide the dough into 8 balls using your hands. Place on a greased cookie sheet.
  • Bake for 12-15 minutes or until golden on top.