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Homemade Cinnamon Granola

5 from 1 vote
Homemade Cinnamon Granola is made with whatever mix-ins you want and baked to toasty perfection.
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Prep Time 10 minutes
Cook Time 15 minutes
Servings: 5 cups
Course: Breakfast
Cuisine: American
Ingredients Method Notes

Ingredients
  

  • 3 parts old-fashioned rolled oats
  • 1 part add-ins nuts, seeds, coconut flakes etc.
  • 1/3 part melted coconut oil
  • 1/3 cup honey or pure maple syrup
  • + a hearty sprinkle of cinnamon!

Method
 

  1. Mix everything together in a bowl and pour onto a greased or parchment-lined baking sheet.
  2. Bake for 12-15 minutes at 350℉. Store in an airtight container and use it within two weeks.

Notes

To make about 5-6 cups of granola, use 1 cup as your starting measurement. Ex: 3 cups rolled oats, 1 cup mix-ins, etc. Scale up if you want more!