Go Back

Spaghetti With Cheesy Tomato Cream Sauce

Thanks to @thefoodnanny for this delicious and quick spaghetti sauce recipe. Mmmm my mouth is watering just thinking about it. ;)
Print Recipe Pin Recipe
Prep Time 5 minutes
Cook Time 15 minutes
Servings: 7
Course: Main Dishes
Ingredients Method

Ingredients
  

  • 1/2 small white onion diced
  • 2 T EVOO
  • 2 cloves garlic minced
  • 1 28 oz can Hunts diced tomatoes
  • 1/4 cup ricotta cheese
  • 1/3 cup heavy whipping cream
  • 1/4 tsp salt
  • pepper to taste
  • 15-20 fresh basil leaves, torn into small pieces
  • 1/2 cup freshly grated Parmesan cheese

Method
 

  1. Sauté onion in oil until translucent. Add garlic and cook another minute or two or until fragrant.
  2. Add the tomatoes, cream, ricotta, basil and cheese and cook over medium heat for 10-15 minutes or until sauce becomes thick and coats the back of a wooden spoon.
  3. Serve with spaghetti noodles cooked to al dente.