Published Date: August 17, 2020 | Last Updated: March 22, 2023
I am so excited about the new @granolabarpan! I love this pan and it makes it so easy to bake some yummy granola bars!
I have been testing granola bar recipes for SO LONG. I have literally tried a half dozen recipes that were so-so at best. I finally found one that we LOVE! This recipe is from @fifteenspatulas and makes a perfectly chewy, granola bar!
I am so excited about the new @granolabarpan! I love this pan and it makes it so easy to bake some yummy granola bars!
I have been testing granola bar recipes for SO LONG. I have literally tried a half dozen recipes that were so-so at best. I finally found one that we LOVE! This recipe is from @fifteenspatulas and makes a perfectly chewy, granola bar!
Chewy Granola Bars
Now this is a granola bar recipe that has my stamp of approval!
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Servings: 12
Ingredients
- 4 cups old fashioned oats
- 1/4 cup whole wheat flour (or all-purpose)
- 1/2 cup shredded coconut
- 1/3 cup packed brown sugar
- 1 cup mini chocolate chips
- 1/2 tsp salt
- 1/2 cup melted coconut oil
- 1 tsp vanilla extract
- 1/2 cup honey
Instructions
- Combine oats, flour, coconut, brown sugar, salt, and chocolate chips.
- In another bowl, combine the melted coconut oil, honey, and vanilla. Stir to combine.
- Pour the honey/oil mixture over the oat mixture and toss together until it’s all coated evenly.
- Pour contents into a 9x13 inch pan, or a @granolabarpan (if using a granola bar pan, you will have a little extra). Pat down all of the mixture evenly. Bake at 325°F for 30-35 minutes or until it starts to become slightly golden on top.
- Remove from the oven and let bars cool completely to set up.
