Published Date: July 29, 2020 | Last Updated: April 2, 2023
These are my go-to dessert! Return on investment is overwhelming on these! Incredibly easy to make, come together quickly, and SO DANG GOOD!!!
These are my go-to dessert! Return on investment is overwhelming on these! Incredibly easy to make, come together quickly, and SO DANG GOOD!!!
Chocolate Chip Cookie Bars
Incredibly easy to make and so dang good!! Return on investment is overwhelming on these!
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Servings: 18
Ingredients
- 1 1/2 cups softened (I use salted) butter (3 sticks)
- 1 cup plus 2 T granulated sugar
- 1 cup plus 2 T brown sugar
- 3 large eggs
- 1/2 T vanilla
- 3 1/3 cups flour
- 1/2 T baking soda
- 1 tsp salt
- 3 cups chocolate chips
- 1 1/2 cups chopped nuts optional
Instructions
- Prepare a 17x12 inch cookie sheet by spraying with cooking spray. Preheat oven to 375°F.
- Beat butter and sugar with an electric mixer until creamy and fluffy.
- Add eggs, one at a time, beating in between, then add the vanilla, flour, salt, and baking soda, mixing well. The batter will feel wetter than a standard cookie dough.
- Gently fold in the chocolate chips (and nuts if using).
- Spread batter into prepared pan. Bake for 17-18 minutes or until golden brown. These are easier to cut while warm.
We’ve made these countless times and they are SO good! Perfect texture and just the right amount of chocolate. Super easy and quick to make for a crowd!
These are so good and so fast!
These are a got to for any gathering! Quick and easy. Everyone loves them. I often change out the chocolate chips for cut up candy bars, or other flavors a chips. . LOVE THEM!
These are hands the best chocolate chip cookie bars! My husband is over a youth group and we make these about once a month for him to bring. The best part is they’re done in 30 mins from start of mixing ingredients to fully baked.
My family and friends love this recipe! It is simple and quick yet provides a ton of flavor. So addicting! Be careful!