CHOCOLATE CHIP COOKIE BARS

Published Date: July 29, 2020 | Last Updated: April 2, 2023
These are my go-to dessert! Return on investment is overwhelming on these! Incredibly easy to make, come together quickly, and SO DANG GOOD!!!
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These are my go-to dessert! Return on investment is overwhelming on these! Incredibly easy to make, come together quickly, and SO DANG GOOD!!!

 

 

 

 

Chocolate Chip Cookie Bars

Incredibly easy to make and so dang good!! Return on investment is overwhelming on these!
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Course: Dessert
Prep Time: 10 minutes
Cook Time: 18 minutes
Servings: 18

Ingredients

  • 1 1/2 cups softened (I use salted) butter (3 sticks)
  • 1 cup plus 2 T granulated sugar
  • 1 cup plus 2 T brown sugar
  • 3 large eggs
  • 1/2 T vanilla
  • 3 1/3 cups flour
  • 1/2 T baking soda
  • 1 tsp salt
  • 3 cups chocolate chips
  • 1 1/2 cups chopped nuts optional

Instructions

  • Prepare a 17x12 inch cookie sheet by spraying with cooking spray. Preheat oven to 375°F. 
  • Beat butter and sugar with an electric mixer until creamy and fluffy.
  • Add eggs, one at a time, beating in between, then add the vanilla, flour, salt, and baking soda, mixing well. The batter will feel wetter than a standard cookie dough. 
  • Gently fold in the chocolate chips (and nuts if using).
  • Spread batter into prepared pan. Bake for 17-18 minutes or until golden brown. These are easier to cut while warm. 


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Ambers-Kitchen-Sourdough-Bread-2

Hi! I'm Amber

I'm obsessed with all things food and a mom to five. Baking bread and using my instant pot are my favorite things to do in the kitchen, and I can't wait to bring all that I have learned to you! Connect with me on Instagram because there's where I basically live these days.