PUMPKIN WAFFLES WITH BUTTERMILK SYRUP

Published Date: October 30, 2020 | Last Updated: March 16, 2023
I am not even exaggerating when I say these are the BEST waffles and the BEST syrup you will have in your life. Seriously So. Dang. Good. You can thank me later. 😘
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I am not even exaggerating when I say these are the BEST waffles and the BEST syrup you will have in your life. Seriously So. Dang. Good. You can thank me later. 😘

 

 

 

Pumpkin Waffles with Buttermilk Syrup

4 from 1 vote
There is nothing better than some nice fluffy pumpkin waffles. And this buttermilk syrup has been a hit around our house for years! I hope you enjoy it as much as we do!
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Prep Time 10 minutes
Cook Time 5 minutes
Total Time 15 minutes
Course: Breakfast
Ingredients Method

Ingredients
  

Pumpkin Waffles
  • 4 eggs
  • 1 T vanilla
  • 1 1/2 cups milk
  • 1 stick melted butter
  • 1 cup pumpkin puree
  • 1 T cinnamon
  • 1 T sugar
  • 1/2 tsp nutmeg
  • 1/2 tsp salt
  • 2 cups flour
  • 2 T baking powder
Buttermilk Syrup
  • 4 T butter
  • 1/2 cup buttermilk
  • 1 cup sugar
  • 1 tsp vanilla
  • 1 tsp baking soda

Method
 

  1.  Beat waffle ingredients together well and cook in a waffle iron.
  2. Put butter, buttermilk, and sugar in a saucepan and bring to a boil.
  3. Take off the heat and add the vanilla and baking soda.
  4.  It will bubble up quite and bit so make sure your pan is deep enough. Stir until it settles. 

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Recipe Rating




  1. 4 stars
    Super yummy! The syrup directions I wasn’t sure about taking off the head? A little more info would have helped me, but these satisfied my fall craving ☺️

    Reply
Ambers-Kitchen-Sourdough-Bread-2

Hi! I'm Amber

I'm obsessed with all things food and a mom to five. Baking bread and using my instant pot are my favorite things to do in the kitchen, and I can't wait to bring all that I have learned to you! Connect with me on Instagram because there's where I basically live these days.